On 21^st of March, over 3,000 restaurants in 150 countries will participate in the Goût de / Good France event to celebrate French gastronomy.

One of them will be Falkensteiner Hotel Belgrade. This hotel’s Chef, together with chefs from all over the world will cook a dinner to pay tribute to the excellence of French cuisine and its capacity to innovate and unite people around the common values of sharing and enjoyment in a planet-friendly and healthy way.