As an initiator of the idea that the traditional Serbian drink is presented in different, modern way, and is to be presented as one of the leading Serbian ”brands”, Rakia Bar organised the First Rakija Fest (Brandy Fest) in 2007, in Belgrade.
This year Rakija Fest, the fourth subsequent one, was held on 11 and 12 December 2010 in the Belgrade Hotel Continental. A series of expert lectures, B2B meetings, as well as various events in the entertainment part of the programme were held within the Fest. In two days of the Fest’s duration, several thousands of visitors had an opportunity to taste and buy various types of brandies, from the traditional plum brandy to apricot and quince brandy to sophisticated raspberry and sour cherry liquors.