On October 2^nd, 2017, the Kempinski Palace Portoroz’s Sophia restaurant will welcome the chef from Salzburg’s Esszimmer restaurant – Andreas Kaiblinger.

This event is part of the annual culinary events that take place at the Kempinski Palace Portoroz – Guest Chef Events – where famous chefs from all over the world prepare and cook different dishes for guests. The Esszimmer restaurant has one Michelin star, its name stands for “the dining room,” and Andreas Kaiblinger will make sure that all the guests at Sophia feel like that is exactly where they are because his cooking style is such that he always focuses on guests and exciting combinations of ingredients in the food he prepares.